Cov ntaub ntawv yooj yim | |
Khoom npe | L-Citrulline DL-Malate |
Qib | qib zaub mov |
Qhov tshwm sim | hmoov dawb |
Assay | 99% |
Txee lub neej | 2 Xyoo |
Ntim | 25kg / nruas |
Qhov xwm txheej | Khaws nyob rau hauv qhov tsaus ntuj nti, inert cua, chav tsev kub |
L-Citrulline DL-Malate yog dab tsi
L-Citrulline-Dl-Malate tseem hu ua L-Citrulline Malate, yog ib qho kev sib xyaw ua ke ntawm Citrulline, ib qho tsis tseem ceeb amino acid uas feem ntau pom muaj nyob rau hauv melons, thiab malate, cov kua derivative. Citrulline khi rau malate, organic ntsev ntawm malic acid, ib qho nruab nrab hauv lub voj voog citric acid. Nws yog daim ntawv tshawb fawb tshaj plaws ntawm citrulline, thiab muaj kev xav txog kev ywj pheej ntawm malate hauv kev tsim cov txiaj ntsig kev ua haujlwm.
Raws li kev ntxiv, L-Citrulline feem ntau tau piav qhia hauv cov ntsiab lus ntawm qhov ntxiv uas nws qhuas, L- Arginine. Raws li kev ntxiv lub luag haujlwm ntawm L-Citrulline yog qhov yooj yim. L-Citrulline yog txhais tau tias yuav hloov mus rau L-Arginine los ntawm lub cev. Qhov sib ntxiv ntawm L-Citrulline tso cai rau kom muaj ntau dua ntawm L-Arginine unabsorbed thaum cov amino acid no dhau los ntawm lub plab zom mov. L-Citrulline thiab L-Arginine ua haujlwm ua ke los tsim kev sib koom ua ke.
Daim ntawv thov ntawm L-Citrulline DL-Malate
L-citrulline thiab DL malic acid yog ob hom tshuaj lom neeg.
Ua ntej, L-citrulline yog ib qho tsis tseem ceeb amino acid uas ua lub luag haujlwm tseem ceeb hauv lub cev ntawm tib neeg lub cev thiab yog ib feem ntawm cov protein. Yog li ntawd, nws yog feem ntau siv nyob rau hauv kev lag luam tshuaj thiab kev noj qab haus huv ntxiv kev lag luam los npaj cov khoom noj muaj protein ntau. Lub caij no, L-citrulline kuj tseem siv los txhim kho cov leeg nqaij qaug zog thiab txhawb cov leeg nqaij, yog li nws muaj qee yam kev siv hauv cov khoom noj khoom haus kis las. L-citrulline kuj tseem siv tau rau hauv cov tshuaj pleev ib ce thiab cov khoom siv tu tus kheej vim nws cov moisturizing thiab antioxidant zog.
DL malic acid yog cov organic acid uas feem ntau siv los ua cov khoom noj ntxiv, nrog rau kev ua haujlwm xws li seasoning, preservation, thiab txhim kho cov khoom saj. Tsis tas li ntawd, DL malic acid kuj tseem siv rau hauv kev lag luam kws tshuaj raws li cov tshuaj acidity regulator thiab cov khoom siv tshuaj.